One Minute Brief of the Day: Create billboard-style posters to communicate to young people (18-40 years old) to #BeBiotifullyYou with Biotiful Kefir.

We’re very excited to be teaming up with Biotiful today to bring the Gut Health benefits of Biotiful Kefir to life in typically brilliant OMBLE style for the chance to win some great prizes!!

Biotifully You! Your gut is diverse, individual, your own! 

Biotiful Kefir is naturally delicious and has billions of live cultures to help keep a gut microbiome diverse; support immunity & gut health. 


One Minute Brief of the Day:

Create billboard-style posters to communicate to young people (18-40 years old) to #BeBiotifullyYou with Biotiful Kefir. Their GUTs are diverse, individual & their own - support yours with Biotiful Kefir.

Please tweet your entries to @OneMinuteBriefs and @BD_Gut_Health with the hashtag #BeBiotifullyYou

Prizes: 

1st Place:

£200 cash prize and a month’s supply of Kefir!!

2nd Place: 

£150 cash prize!!

3rd Place: 

£100 cash prize!!

WHAT IS BIOTIFUL KEFIR?

Biotiful Kefir, Gut-Friendly* & Naturally Delicious! 

Biotiful Kefir is a cultured Dairy or Non-Dairy drink.

Kefir is a nutritious fermented product with billions of live cultures to support Gut Health & Immunity, naturally. Light, smooth & refreshing with no sugar added. Completely natural and free from any artificial colours, flavours or preservatives.

Originating from the Caucasus mountains, Kefir has been a trusted dietary staple for over 2,000 years. The word literally means ‘feel good’, and with over 40 strains of gut-friendly cultures in our Biotiful Kefir we understand why.

We love Biotiful Kefir, in its many forms, throughout the day. It’s great in smoothies, poured over granola, added to a recipe or as a dessert. 


HOW IS KEFIR MADE?

Biotiful Kefir is made with an ancient fermentation method which is amazing yet simple.

It starts with Kefir grains, which are essentially a cluster of beneficial bacteria. These live cultures are added to fresh warm milk – dairy or non-dairy, kick-starting the fermentation. Inside of a tight container away from light, allowing them to grow and reproduce, whilst starving the grains of oxygen.

Once the Kefir is fermented, the remaining Kefir grains are strained before bottling, leaving you with a smooth, delicious, cultured drink.


WHAT ARE THE BENEFITS OF KEFIR?

Kefir is a naturally fermented food made with billions live cultures, and it’s believed these fermented foods can provide a dose of live microorganisms to support healthy digestion to help support gut health and immunity. 


Additional Messages we’d like to share:

  • Gut-friendly*

  • Gut Health* support, naturally

  • Immunity support**, naturally

  • Biotiful is the N° 1 kefir brand in UK***


*Kefir is also source of calcium, which contributes to the normal functioning of the digestive enzymes

**Kefir is a source of Vitamin B12, which contributes to the normal functioning of the immune system.

*** IRI Total Market MAT 30th October, 2021

Green is our core colour 369c. Feel free to use any of the images or logos in your submissions.

Links:

https://biotifulguthealth.com/ - web

https://twitter.com/BD_GUT_HEALTH - twitter

https://www.facebook.com/biotifulguthealth - facebook

https://www.instagram.com/biotiful_gut_health/ - instagram